Authentic Japanese
Izakaya & Yakiniku

Charcoal BBQ · Fresh Sashimi · Best Udon in Pattaya · Sake & Shochu

Open Daily · 5:00 PM – 2:00 AM · 555/56 Moo 10, Nongprue, Pattaya

What We Serve

Japanese Cuisine Done Properly

The Izakaya Baku menu covers four pillars of Japanese cuisine, each executed with care and served fresh every evening.

Yakiniku — Japanese Charcoal BBQ in Pattaya

The centrepiece of any Izakaya Baku visit is the tabletop charcoal grill. The kitchen serves premium Korat beef cuts, marbled pork belly, fresh squid, tiger prawns, and seasonal vegetables — all grilled at your own pace at your table. Beef and seafood sets start from 300B. The experience is genuine yakiniku: hands-on, sociable, and deeply satisfying.

Sashimi & Izakaya Dishes in Pattaya

Fresh sashimi platters feature tuna, salmon, and yellowtail served on crushed ice with freshly prepared wasabi. The izakaya section includes slow-simmered beef motsu (giblets), karaage chicken, and rare beef liver sashimi — a specialty rarely found elsewhere in Pattaya and one that long-term regulars return for.

Best Ramen & Udon in Pattaya

Izakaya Baku's udon is widely regarded as the best udon in Pattaya. Thick, chewy noodles in a dashi broth balanced with precision — salty, slightly sweet, deeply savoury. The Shokuji section also includes Tokyo-style ramen with rich broths, chilled soba, katsudon, and seasonal rice bowls.

Sake, Shochu & Japanese Drinks

Asahi Super Dry on draught is the house beer. The drinks menu extends through premium sake, barley and sweet potato shochu, and fruit sours. Every Tuesday, a 199B all-you-can-drink promotion makes Izakaya Baku one of Pattaya's best-value evenings out. On the 29th of each month, special Meat Day promotions feature premium BBQ sets and seasonal cuts.

Open Daily · 5 PM – 2 AM

Ready for an Unforgettable Night?

Join us at 555/56 Moo 10, Nongprue, Pattaya — where authentic Japanese flavours meet a warm izakaya atmosphere.